Deputy Commis Chef

Hotel Nanda Bakso · 📍 Pontianak · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 7.000.000 – Rp 10.000.000 per month
Hotel Nanda Bakso is looking for a talented Deputy Commis Chef to join our team. In this role, you will be responsible for assisting the Head Chef in preparing and cooking food, ensuring high-quality standards, and maintaining a clean and organized kitchen. This is a great opportunity for someone looking to advance their career in the culinary industry.

📋 Tanggung Jawab Pekerjaan

Assist the Head Chef in preparing and cooking food according to recipes and standards.,Maintain a clean and organized kitchen, ensuring all equipment is in good working order.,Assist in the preparation of food ingredients, including washing, chopping, and marinating.,Monitor food inventory and place orders as needed.,Ensure all food is prepared and served on time to meet customer expectations.,Follow all health and safety regulations in the kitchen.,Assist in training and developing junior kitchen staff.,Participate in kitchen meetings and contribute to decision-making processes.

🎓 Kualifikasi & Syarat

Minimum 2 years of experience as a Commis Chef or similar role in the culinary industry.,Strong knowledge of food preparation techniques and kitchen hygiene.,Ability to work well under pressure and meet tight deadlines.,Good communication and teamwork skills.,Familiarity with local and international cuisines is a plus.,Ability to lift and carry heavy objects.,Familiarity with kitchen equipment and tools.,Ability to work in a fast-paced environment.

🛠️ Keahlian

Food preparation and cookingKitchen hygiene and safetyInventory managementTime managementTeamwork and communicationTraining and developmentProblem-solving
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